For a while now I've devoted Monday's as "Meatless Monday". I'm not sure when I decided to do this. It kind of came naturally. After a long weekend of eating out at restaurants or having barbeque in our backyard I would just not crave meat on mondays. So, for lunch I made some carrot soup from the Real Simple website. I tweaked it a bit, by adding some leftover sweet potato mash from last night's dinner and instead of fresh ginger I used the spiced kind from home. Amelia had some but I think next time I'll use less ginger and pepper because it might have been a bit too spicy for her.
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